Category :Vegan, Jain, low fat, gluten free, Nut free
Preparation Time : 5 min.
Cooking Time: 10 min.
2 tbs tandoori masala
1 tbs chick pea flour
2 water
salt if needed
3 Banana ripe cut lengthwise and halved then
1. mix tandoori masala, flour, pinch salt and water.
2. Marinate banana in masala paste for 5 min.
3. grill or bake at 350 degree f for 4 min in preheated oven.
4. turn and grill or bake for 3 min.
