Category :Vegan, non-fat , gluten free, Nut free
Preparation Time : 5 min.
Cooking Time: 5 min.
Skill level : easy
Ingredients:
2 tomatillos, quartered
1 avocado
1 small white onion
5-6 cloves garlic
1 tbs lemon juice
1 tbs roughly chopped Cilantro
1 tbs finely chopped Cilantro
1 green chili finely chopped
1 tbs roughly chopped Cilantro
1 tbs finely chopped Cilantro
1 green chili finely chopped
salt
1. Boil tomatillo and 1/2 onion until tomatillos are sap(brownish) green from bright light green.
2. Blend tomatillos, 1/2 onion, garlic, avocado.
3. Cut the rest of the onion (1/2) very fine.
4. Blend everything together with fork.
