Category :Vegan, Jain, Fat-free, Gluten free
Preparation Time : 5 min.
Cooking time : nil
Skill level : easy
1/2 c cashew
1/4" vanilla or 1 ts vanilla essence
1/2 warm water
1 c chilled water
1 ts agave syrup
1. Soak cashew and vanilla bean in 1/2 c warm water for 1 hour.
2. Blend cashew mix in very smooth paste.
3. Let it cool for 5-10 min.
4. Add chilled water and agave syrup and blend again.
5. Serve or use.