Category :Vegan, Jain, low fat, gluten free, Nut free
Preparation Time : 5 min.
Cooking Time: 15 min.
paste:
2 tbs no fuss bbq masala
20 mint leaves finely chopped
1/4 ts ginger paste
1 ts garlic paste
1 tbs lemon juice
1 ts water
salt if needed
5 baby potato cut in half
2 big corn ears sliced 1"
BBQ skewers 3
1. Mix paste ingredients.
2. Marinate vegetables for 1/2 an hour in mix.
3. Thread vegetables on skewers.
4. Grill them.
