Thursday, May 29, 2014

Puffed rice snack - chat

This chat is simple to make yet very yummy. My mom used to make for us, when we were small and my kids equally love it. When my mom is around, my kids keep asking her to make this one and she will make big bowl full and it will disappear within minutes, still if you look at them eyes will be saying "Can eat even more".

Category :Raw, Vegan, low fat, gluten free, Nut free
Preparation Time : 15 min.
Cooking Time: 5 min.
Skill level : easy

Ingredients:

2 tomatoes, finely chopped
1/2 red or white onion, finely chopped
1 tbs cilantro, finely chopped
1 tbs pomegranate seeds
1 tbs raw mango, finely chopped(optional)
1/2 ts asafoetida
1 ts red chili powder
1 ts peanut oil
1 tbs roasted salted peanuts
1 tbs lime juice
salt as needed(careful, puffed rice has some salt)
2 c puffed rice

1. Mix ingredients except puffed rice.

2. Just before serving mix puffed rice( otherwise it will be soggy).
3. Serve immediately.