Thursday, July 3, 2014

Rosa De Jamaica Iced Tea

Category :Vegan, fat-free
Preparation Time : 5 min.
Cooking Time: 10-15 min.
Skill level : easy

1/4 c Roselle calyx (cleaned thoroughly)
1 c sugar + more to taste 
1 liter water
A few slices lemon
5-6 cube ice

1. In a pot soak roselle calyx for 2-3 hours in 1 liter water.
2. Boil the water along with roselle.
3. Turn the heat off.
4. Let it cool down.
5. For serving- Fill ice and lemon slices in a tall glass. 
6. Pour the roselle syrup over it.
7. Serve.