This is an all time favorite drink-making syrup with all the goodness of pomegranate.
Category :Vegan, Jain, fat free, gluten free, Nut free
Category :Vegan, Jain, fat free, gluten free, Nut free
Preparation Time : 5 min.
cooking time 5 min.
cooking time 5 min.
1 c pomegranate juice (no additional sugar)
2 orange rind big one peeled with peeler
1 c honey
1. Cook orange rind in the pomegranate juice for 5-7 min on medium heat (this will get the flavor of the orange into the pomegranate juice).
2. Remove the orange rind.
3. Add honey, mix and allow the mixture to cool.
4. At room temperature fill it in a bottle and refrigerate.
*For homemade pomegranate juice : Take the seeds and put them in cheese cloth and squeeze
or
gently blend the seeds and filter them.
*While peeling orange with the peeler, be careful not to take the white part in. Only the top layer of the orange peel, the orange part, should come in.
